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Serenity Valley Farm

Family Values | Intentional Community | Rooted in Faith

Serving the Pikes Peak Region of Colorado

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Our Story

Our family has experienced first hand, the gut health benefits of sourdough bread. It all started with a desire to help Sean, who suffers from end-stage Crohn’s disease, digest food more easily. Now, we base everything we bake on sourdough, utilizing the long fermentation process to create delicious breads and baked goods.

We use the highest quality organic and/or non-GMO ingredients available because we understand the difference that it makes.

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Why Choose Us

Quality, trust, and community at the heart of everything

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Licensed & Certified

State approved cottage food operation

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Real Ingredients

Homemade with real ingredients

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Artisan Quality

Handcrafted in small batches

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Community Focused

Proudly serving our neighbors

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Serenity Valley Farm

Made with care in our licensed home kitchen.

Licensed Cottage Food OperationCottage Food Business
Local Delivery Available
Quality Guaranteed

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Legal Disclaimer

This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, sesame, eggs, soy, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.

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